At La Fleur de Sel, the menu highlights the work of local producers and the expertise of true artisans. Featuring fish sourced from regional fish markets, beef cuts aged in our own maturation cellar, and the finest selections from Julien’s cheese shop, we offer an authentic experience where freshness and quality are the guiding principles of every plate.
Oysters from the Fresnaye bay caliber No. 3 |
6: €13 | 9: €17.50 | 12: €22.50 |
Paprika smoked tentacles with rosted fennel and a sour cream garnish |
15€ |
Snail and mushroom fricassée, accompanied with a garlic cream sauce |
13€ |
Duck foie gras, apricot chutney, figs and pistachios |
16€ |
Green gazpacho, perfect egg, mozzarella foam |
12€ |
Matured beef rib for 2 people, new potatoes sautéed with rosemary and a chimichurri sauce |
69€ |
Martured sirloin steak, new potatoes sautéed with rosemary and a chimichurri sauce |
24€ |
Monkfish steak, white Brittany runner beans, smoked emulsion |
24€ |
Vegetarien risotto with seasonal vegetables |
20€ |
Half-cooked tuna steak, white sesame seeds, pak-choi, thai vinaigrette |
22€ |
Duck breast, glazed turnips, pepper sauce |
23€ |
Fish sourced from local fish markets and meat from the European Union.
A selection of cheeses form our local cheesemonger "Julien" |
11€ |
Greek yogurt mousse, lemon confit, apricots and buckwheat |
11€ |
Poached rhubarb with lemon cake and a rhubarb granita |
11€ |
Poached peach with honey and lemongrass, streusel and its frothy syrup |
11€ |
64% dark chocolate cream, peanuts and cocoa gel |
11€ |
| BORDEAUX | Bottle | Glass |
|---|---|---|
| Puisseguin Saint-Emilion AOP, La Vanelle, Vignerons de Lussac |
32,00 | 6,40 |
| Médoc cru Bourgeois AOP, Château Lalande d'Auvion | 34,00 | |
| Pomerol AOP, Château du Couvent | 49,00 | |
| Saint-Estèphe AOP, Château Mignot | 42,00 | 8.40 |
| Pessac Leognan AOP, Odysée, Domaine de Nouchet | 43,00 |
| LOIRE | Bottle | Glass |
|---|---|---|
| Valençay AOP, Cuvée des Griottes, Domaine Jourdain |
30,00 | 5,90 |
| Chinon AOP, Cuvée Louis de la Saussaye, Domaine Baudry-Dutour |
33,00 | |
| Saint-Nicolas de Bourgueil AOP, Vieilles vignes Domaine la Chevallerie |
32,00 | 6,40 |
| BEAUJOLAIS | Bottle | Glass |
|---|---|---|
| Morgon AOP, Domaine Louis Tête | 32,00 |
| BOURGOGNE | Bottle | Glass |
|---|---|---|
| Hautes-Côtes de Nuits AOP, Domaine Nuiton Beaunois |
46,00 | |
| Mâcon AOP, Vignerons de Mancey |
34,00 | 6,80 |
| Mercurey AOP, Domaine Agnès du Couédic | 55,00 |
| LANGUEDOC | Bottle | Glass |
|---|---|---|
| Corbières AOP, les Mains sur les Hanches, Domaine Sainte-Marie des Crozes |
33,00 | 6,60 |
| COTES DU RHONE | Bottle | Glass |
|---|---|---|
| Gigondas AOP, Les Lauzières Domaine Laurent Tardieu |
46,00 | |
| Crozes-Hermitage AOP, Les Lauzières Domaine Laurent Tardieu |
38,00 | 7,60 |
| LANGUEDOC | Bottle | Glass |
|---|---|---|
| Corbière AOP, Les Pipelettes, Domaine Sainte-Marie des Crozes |
29,00 | 5,80 |
| PROVENCE | Bottle | Glass |
|---|---|---|
| Côtes de Provence AOP, Croix du Prieur, Château Elie Sumeire |
31,00 | 6,20 |
| SUD-OUEST | Bottle | Glass |
|---|---|---|
| Côte de Gascogne IGP, Gros Manseng, Domaine Villa Dria |
30,00 | 5,90 |
| BOURGOGNE | Bottle | Glass |
|---|---|---|
| Hautes-Côtes de Nuit AOP, Albert Bichot (75 cl) | 51,00 | |
| Saint-Véran AOP, Les Charmonnes, Domaine Lucien Thomas |
37,00 | |
| Macon AOP, Vignerons de Mancey (75 cl) | 34,00 | 6,80 |
| CHABLIS | Bottle | Glass |
|---|---|---|
| Chablis AOP, Vieilles vignes, Domaine Eglantière | 43,00 | 8,60 |
| Petit Chablis AOP, Domaine Passy Le Clou |
36,00 |
| ALSACE | Bottle | Glass |
|---|---|---|
| Riesling AOP, les Princes Abbés, Domaine Schlumberger | 31,00 | 6,20 |
| LOIRE | Bottle | Glass |
|---|---|---|
| Valencay AOC, Domaine Jourdain |
31,00 | 6,20 |
| Sancerre AOP, Domaine Durand | 35,00 | |
| Chinon AOP, Domaine Baudry Dutour | 33,00 | 6,60 |